While stocks last…

In the north of Madagascar, the Madirofolo plantation is located in the Sambriano Valley.  It is surrounded by tamarind trees which give the Trinitario cocoa beans their unique flavour, a wonderful combination of high fruit flavours with a bitter edge.  Our limited edition of this Madagascan Dark Chocolate is truly a unique experience and a product of choice for connoisseurs.

• All natural ingredients
• Nut free
• Gluten free
• No artificial additives or colours
• Vegan

Ingedients: Minimum Dry Cocoa Solids 67%, Sugar, Cocoa Butter, Natural Vanilla Flavouring, Emulsifier: Soya Lecithin